Tuesday, August 27, 2013

Recipe of the Week #82- Crock Pot BBQ Chicken

Crock Pot BBQ Chicken
4 boneless, skinless chicken breasts
18 oz bottle BBQ sauce
1/2 cup brown sugar
1/4 cup apple cider vinegar
1 Tbsp Worcestershire Sauce
Place chicken in Crock Pot. Combine the rest of the ingredients in a bowl, then pour over the chicken. Cook on high for 3-4 hours or low on 4-6 hours.
This was some very tasty chicken. My family really enjoyed it. I always love finding a tasty chicken recipe.
Next time I think I'll shred it and place it back in the sauce, then serve it on hamburger buns or slider buns. Makes my mouth water just thinking about it. . .
Thanks for stopping by and God bless.
O Lord of hosts, blessed is the man who trusts in You!
Psalm 84:12

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