2 lbs melting chocolate
1 10.5oz bag mini marshmallows
1 cup chopped pecans
Melt chocolate. Add the pecans and marshmallows and stir well. Spread evenly onto waxed paper. Sprinkle with sea salt to bring out the flavor. Let sit for one hour, then break into pieces.
Note: Next time, I think I'll place mine in dollops on the wax paper to make the pieces look prettier.
This stuff is as good as it sounds! It's so easy and tasty- a good treat to make when you need to bring something to a get-together.
Thanks for stopping by and God bless.
Before I formed you in the womb I knew you
This post is linked to It's Overflowing, My Girlish Whims, and Between Naps on the Porch.