chocolate almond bark or Wilton Melts
Break crackers in half and line them up on baking sheet. Top half of the crackers with chocolate chips and half with marshmallows.
Put in oven for about 5 minutes. Watch closely; marshmallows should be slightly golden. Remove from oven and press crackers together. Place in freezer for five minutes to set.
Melt chocolate. Dip S'mores halfway. Place on wax paper and top with sprinkles. Allow to dry
These taste just as good as they look. Try them- I'm sure you won't be disappointed!
Thanks for stopping by and God bless.
Pleasant words are like a honeycomb,
sweetness to the soul and health to the bones.
This post is linked to Today's Creative Blog, The Dedicated House, Between Naps on the Porch,
and Daisy Cottage Designs.