Tuesday, July 30, 2013

Recipe of the Week #78- Four Ingredient BBQ Smokies

Four Ingredient BBQ Smokies
1 pkg smokies (regular or cheddar)
1 cup BBQ sauce
1 Tbsp Heinz 57 sauce
1/4 tsp garlic powder

Place smokies in greased Crock Pot. Combine sauces and powder. Pour over smokies.

Cook on low for 3 hours or high for 2 hours. Stir occasionally while cooking.

I made a double batch of these when my boys had friends over, and those boys scarfed them up! I couldn't believe how tasty they were. Easy and delicious. . . you know I'll be making them again!:)

I will also meditate on all Your work, and talk of Your deeds.
Psalm 77:12

This post is linked to Between Naps on the Porch, Cheerios and Lattes, and Making the World Cuter.

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